Come and see medieval cookery in all its finest! There will be authentic recipes demonstrated and cooked using replica cooking utensils and techniques while our experts display traditional preparations. What kind of table manners did they have in medieval times and what it was like seated at a banquet (where you were seated depended on the favour you were in with the lord!). Also, what kind of foods dictated your status – from lord to servant? Finally, find out more about cooking pottage, white meats, cold dried food, and breads and how food was preserved; remember there were no fridges back then!
Happening Sunday the 12th of June